This is a family recipe from a woman in our church.
Rinse and pat dry the chicken wings.
Tender, juicy baked chicken wings coated in a mouthwatering homemade dry rub that will have I know, I know… chicken wings are supposed to be deep fried and tossed in a spicy sauce right?
Bahan Membuat Spicy chicken wings
- 4 ekor sayap ayam rebus.
- Tepung sajiku.
- 4 siung bawang merah.
- 3 siung bawang putih.
- 5 cabe keriting.
- sesuai selera Cabe rawit.
- 1 buah tomat.
- 1/2 sdm Garam.
- 3 sdm Gula pasir.
- Penyedap rasa.
- Merica bubuk.
- Daun jeruk dan jeruk bisa di skip.
- Blue band.
Langkah Memasak Spicy chicken wings
- Buat ayam crispy, yaitu ayam rebus (kalo aku direbus bumbu kuning) masukan ke tepung sajiku basah terus tepung kering..
- Simpan di freezer sebentar sambil menyiapkan bumbu lainya..
- Blender atau ulek, cabe, bawang merah bawang putih, tomat, cabe keriting, cabe rawit dengan sedikit minyak dan air..
- Goreng ayam crispy, hingga keemasan, angkat dan tiriskan..
- Panaskan blue band, masukan bumbu halus, masukan garam dan penyedap, merica,daun jeruk dan sedikit perasan jeruk.
- Saat sudah wangi dan berubah warna, beri air, dan gula pasir..
- Setelah agak mengental, koreksi rasa, masukan ayam crispy dibolak balik sampai meresap..
Simple, spicy sauce covers fresh, tender wings to create a hearty snack that hits the spot. These spicy garlic chicken wings are so spicy they should come with a disclaimer that reads: "Please don't consume without consulting your primary physician first, please and thank you". These Korean Chicken Wings hit all the flavor notes, and are a little sweet, spicy, tangy, and savory. If you like takeout-style fried chicken wings and spicy fried chicken sounds even more appealing, then you'll love these Chinese takeout. Hot sauce heat levels vary considerably, so choose wisely!
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