Pretzel Define pretzel. pretzel synonyms, pretzel pronunciation, pretzel translation, English dictionary definition of pretzel. n. A soft or brittle glazed biscuit that is usually salted on the outside and baked in. The pretzel market has grown in recent years because pretzels are considered a more healthy, fat-free snack.

Bahan Membuat Pretzel

  1. 325 ml air.
  2. 1 bungkus ragi isntant 11 gr.
  3. 375 gr tepung protein tinggi.
  4. 125 gr tepung protein rendah.
  5. 3 gr garam.
  6. 10 gr gula.
  7. Larutan soda :.
  8. 250 ml air hangat.
  9. 30 gr bakimg soda.
  10. Taburan:.
  11. garam atau gula.
  12. 2 sdm Mentega, lekehkan.

Langkah Memasak Pretzel

  1. Gunakan metode stright method untuk mencampur: camour semua bahan, uleni dengan mixer kait/spiral kira-kira 10 menit sampai kalis..
  2. Fermentasikan selama 30-60 menit..
  3. Buat bektuk pretzel: Bagi adonan, pilin bentun panjang, kaitkan lalu rekatkan ujungnya..
  4. Celupkan ke dalam larutan soda. Letakkan di atas loyang..
  5. Panggang dalam oven 250°C selama 20 menit.
  6. Celupkan/olesi pretzel dengan mentega leleh..
  7. Pretzel siap disantap..
  8. Selesai...
  9. Selamat menik.ati 💕💕.

The traditional pretzel shape is a distinctive. Suzanne Bowen shows you how to do Foundational Pretzel. If you know how to do this, you can move on to more advanced. Pretzelmaker, a Global Franchise Group, LLC Company. Home of the World's Best Soft Pretzel with domestic & international franchise opportunities.

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